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Restaurant Tourist

Hotel Tourist restaurant has at its disposal all opportunities for mass celebrations and modest family and friend dinners. The restaurant consists of two halls – Cruise and Festive. Restaurant Tourist Cruise hall is intended for 150-200 seats. Thanks to partitions this hall configuration can be changed according to the client’s wish. Festive hall is for 300 persons. Besides the main halls, there are two banquet halls for 25 seats each in the restaurant.

Dishes of Ukrainian and European cuisines prevail in the restaurant Tourist menu. Here you can order both plain, substantial and tasty dishes, known from childhood, and something dainty. Gastronomy lovers can enjoy meet dumplings with onion and cracklings; chicken Kiev; calamari, stuffed with vegetables and shrimps; various solyanka and many other dishes, desserts alcoholic and soft drinks.